Lunch/Dinner Menu

Vegetarian option available (with or without egg)
Gluten Free

Add to any entree:
Add Shrimp $4 Add Seafood $5 Add Crispy Pork Belly $3

  • APPETIZERS

    • Vegetarian option available $ 7
      Crispy Rolls (4 rolls)
      Clear noodles, cabbage, carrot, and celery in an egg roll wrapper and deep fried. Paired with our home-made plum sauce.
    • Vegetarian option available $ 8
      Taro Crispy Rolls (4 rolls)
      Taro, water chestnut, and shiitake mushroom wrapped in an egg roll wrapper and deep fried. Paired with our homemade plum sauce. Topped with cilantro.
    • Gluten Free Vegetarian option available $ 7
      Fresh Rolls (2 rolls)
      Tofu, iceberg lettuce, carrot, basil, bean sprouts, cucumber, and rice noodles wrapped in a rice paper wrapper. Paired with our special Manao herbal sauce.
    • Gluten Free $ 9.50
      Chicken Satay (4 skewers)
      Tender strips of chicken breast marinated in coconut milk and spices; skewered and fire grilled. Paired with peanut sauce and cucumber salad. (Available until 10pm)
    • Vegetarian option available $ 7
      Crispy Tofu (8 pcs)
      Deep fried tofu served with Manao's homemade plum dipping sauce.
    • $ 11
      Thai Hot Wings (6 wings)**
      Deep fried chicken wings tossed with a crispy rice tangy sauce. Topped with cilantro, green onion and red onion.
    • $ 9
      Crispy Pandan Leaf Chicken (12 pcs)
      Crispy chicken marinated with special pandan leaf sauce.
    • Gluten Free Vegetarian option available $ 6
      Garlic Green Beans
      Green beans in a sweet garlic sauce.
    • $ 8
      Wonton
      Shrimp, ground chicken, and cilantro in a wonton wrapper and deep fried. Paired with our homemade plum sauce.
    • $ 9
      Pork Belly Dippers*
      Crispy Pork Belly served with Manao's homemade chili paste dipping sauce.
  • SOUP

    • Gluten Free Vegetarian option available $ 9.50
      Tom Yum
      Mushrooms, cilantro, tomatoes, and green onion with chicken or tofu in a clear herbal soup.
    • Gluten Free Vegetarian option available $ 10.50
      Tom Kha
      Mushrooms, cilantro, and green onions with chicken or tofu in a herbal coconut milk soup.
  • SALAD

    • Gluten Free Vegetarian option available $ 12
      Larb
      Ground chicken or tofu, roasted rice, cilantro, green onion, red onion, basil, and mint with Thai dressing. Served with pandan leaf sticky rice.
    • $ 14
      Crying Tiger
      Grilled marinated flank beef and sliced. Served with pandan leaf sticky rice and a Thai style tamarind dipping sauce.
    • Gluten Free $ 13
      Yum Woon Sen **
      Bean thread noodle, shrimp, ground chicken, cashew nuts, tomatoes, shallot, green onion, and cilantro in Manao salad dressing. Served with cabbage, green beans and carrots
    • Gluten Free Vegetarian option available $ 11
      Papaya Salad Set
      Papaya, tomatoes, carrots, green beans, and peanuts tossed with a tangy Thai style sauce. Served with pandan leaf sticky rice.
    • Gluten Free Vegetarian option available $ 11.50
      Rama Salad
      Crispy tofu, eggs, iceberg lettuce, tomatoes, cucumbers, carrots, onions, and green onions. Served with peanut sauce herbal dressing. Topped with crispy onions.
  • NOODLES

    • Gluten Free Vegetarian option available $ 10
      Phad Thai
      Rice noodles, tofu, bean sprouts, dry radish, red onion, garlic, egg, chives and ground peanuts with your choice of chicken, pork, beef, or tofu; stir fried with a traditional Thai style sauce.
    • Vegetarian option available $ 11
      Phad See Ew
      Wide rice noodles, Chinese broccoli, egg, and garlic with your choice of chicken, pork, beef, or tofu; stir fried in sweet soy sauce.
    • Vegetarian option available $ 11
      Phad Kee Mao
      Wide rice noodles, broccoli, carrot, onion, tomatoes, and basil with your choice of chicken, pork, beef, or tofu; stir fried in a garlic oyster sauce.
    • $ 13
      Spicy Noodle Soup **
      Rice noodles, bean sprouts, peanuts, green onion, cilantro, fried garlic, ground chicken, fish ball, and fried wonton in a spicy chicken broth.
    • $ 13.50
      Noodle Boat Soup
      Rice noodles, bean sprouts, green onion, cilantro, roasted pork, and fried garlic in a special herbal soup.
    • $ 13.50
      Kao Soi Gai *
      Egg noodles, chicken, crispy egg noodles, sour mustard, fried onions, red onions, and lime in a traditional Northern Thai curry.
    • Vegetarian option available $ 13.50
      Phad Ba Mee
      Stir fried egg noodles, egg, and bok choy with your choice of meat tofu, shrimp, or seafood.
  • RICE DISHES

    • Vegetarian option available $ 11
      Fried Rice
      Jasmine rice, broccoli, tomatoes, carrot, onion, egg, green onion, and cilantro with your choice of chicken, pork, beef, or tofu; served with a side of cucumber.
    • Vegetarian option available $ 12
      Basil Fried Rice
      Jasmine rice, basil, mushroom, green bean, onion, broccoli, egg, and green onion with your choice of chicken, pork, beef, or tofu; served with a side of cucumber.
    • $ 17
      Phuket Fried Rice **
      Jasmine rice, scallops, calamari, prawns, kaffir lime leaves, lemongrass, galanga, cilantro, crispy chilli, and chilli paste; stir fried in a garlic oyster sauce. Served with a side of cucumber.
    • $ 12
      Red Curry Fried Rice*
      Stir fried rice with egg, bamboo shoots, carrots, green beans, mushrooms, lime leaves, basil, and red bell pepper with your choice of protein in a red curry paste sauce. Served with cucumber slices.
    • $ 12
      Pineapple Fried Rice
      Jasmine rice, pineapple, snow peas, carrots, white onion, eggs, cashew nuts, cilantro, and cucumber with your choice of chicken, port, beef, or tofu.
    • $ 13.50
      Kao Mun Gai
      Ginger jasmine rice, steamed chicken breast, ginger black bean sauce, cucumber, cilantro, and garlic; served with a bowl of chicken broth.
    • Vegetarian option available $ 12
      Yellow Curry Fried Rice
      Stir fried jasmine rice, peas, carrots, white onions, egg, green onion, cabbage, cilantro, and cucumber with yellow curry powder. Your choice of chicken, pork, beef, or tofu.
  • SIGNATURE ENTREES

    Entrees come with of your choice of rice: White Jasmine, Yellow Turmeric, or Brown Natural Rice

    • Vegetarian option available $ 13.50
      Herbal Crispy Chicken
      Crispy chicken or crispy tofu, kaffir lime leaves, lemon grass, galanga, cilantro, and crispy chili in a tamarind sauce. Served with steamed broccoli and carrots.
    • $ 13.50
      Zesty Crispy Chicken
      Crispy chicken and lime in a zesty cream sauce.
    • Vegetarian option available $ 13.50
      Spicy Cashew Nuts*
      Stir fried chicken or tofu, cashew nuts, broccoli, onion, carrot, green onion, and crispy chilli; sauteed with chilli paste and garlic oyster sauce.
    • Vegetarian option available $ 13
      Mixed Veggies
      Sauteed broccoli, carrot, cabbage, zucchini, mushroom, tomatoes, shiitake mushroom, celery, green onion, and onion with your choice of chicken, pork, beef, or tofu in a garlic oyster sauce.
    • Vegetarian option available $ 13.50
      Basil Crispy Pork Belly
      Crispy pork belly, basil, onion, green bean, mushroom, and garlic.
    • Vegetarian option available $ 13.50
      Chinese Broccoli with Crispy Pork Belly
      Stir fried Chinese broccoli and crispy pork belly or crispy tofu in a garlic oyster sauce.
    • Vegetarian option available $ 13.50
      Phad Prik Khing Crispy Pork Belly*
      Green bean, crispy pork belly or crispy tofu, and kaffir lime leaves with a red curry paste sauce.
    • Vegetarian option available $ 13.50
      Phad Grapau with Fried Egg
      Basil with ground chicken or tofu and green beans in a garlic oyster sauce; served over rice and topped with a fried egg.
    • Vegetarian option available $ 13.50
      Phad Garlic with Fried Egg
      Your choice of chicken, pork, beef, or tofu sauteed in a garlic sauce served over rice and topped with a fried egg and cilantro. Served with steamed broccoli and carrots.
    • Gluten Free Vegetarian option available $ 13.50
      Green Curry**
      Bamboo shoots, Thai eggplant, kaffir lime leaves, coconut milk, and basil with your choice of chicken, pork, beef, or tofu; in a green curry paste sauce.
    • Gluten Free Vegetarian option available $ 14
      Panang Curry**
      Kaffir lime leaves and coconut milk with your choice of chicken, pork, beef, or tofu; in a panang curry paste sauce. Served with steamed broccoli and carrot.
    • Gluten Free Vegetarian option available $ 13.50
      Jungle Curry**
      Bamboo shoots, shiitaki mushroom, Thai eggplant, mushroom, zucchini, green bean, and basil with your choice of chicken, pork, beef, or tofu; in a red curry paste sauce.
    • $ 18
      Crispy Garlic Trout
      Crispy deep fried trout with a garlic sauce on iceberg lettuce topped with cilantro.
    • $ 17
      Seafood Delight
      Scallops, prawns, calamari, egg, onion, celery, and green onion in a creamy yellow curry sauce.
    • $ 18
      Herbal Fish Salad
      Whole trout fillet, lemongrass, red onion, lime leaf, ginger, cashew nuts, lime, and cilantro with a sweet and sour sauce.
    • $ 18
      Phad Cha Seafood***
      Stir fried mussels, scallops, prawns, calamari, fish balls, Thai egg plant, Krachai, young pepper, lemongrass, lime leaves, and basil in a Thai style spicy sauce.
    • $ 18
      Chuchi Trout **
      Crispy trout fish, kaffir lime leaves, iceberg lettuce, and red bell pepper topped with panang curry sauce.
  • SIDES

    • $ 2
      White Rice
    • $ 3
      Brown Rice
    • $ 3
      Turmeric Rice
    • $ 3
      Pandan Leaf Sticky Rice
    • $ 2
      Small Rice Noodles (plain)
    • $ 2
      Wide Rice Noodles (plain)
    • $ 3
      Cucumber Salad
    • $ 3
      Steamed Vegetables
    • $ 3
      Peanut Sauce
    • $ 2
      Fried Egg
  • DRINKS

    • $ 3
      Nantucket Nectars
    • $ 2
      Snapple
    • $ 2
      Hot Tea
    • $ 3.5
      Dried Bael Tea
    • $ 2
      San Pelligrino
    • $ 1.75
      Soft Drinks
    • $ 3
      Bai5
    • $ 3.95
      Thai Iced Tea
    • $ 3.95
      Thai Iced Coffee
    • $ 3.95
      Thai Lemon Iced Tea
    • $ varies
      Beer
      Rainier, Singha, Chang, Tiger, Sapporo, Peroni, Angry Orchard
    • $ varies
      Sake
      Hakushika Ginjo, Moonstone Pear, Moonstone Plum, Moonstone Coconut, Yoshinogawa
Print Lunch/Dinner Menu